5
4
3
2
1
12
2
0
0
0
14
ratings
over the past year
Hake is a huge success story for the South West where it is available all year round and thanks to the hard work of the local fishermen is now MSC certified. Its flesh is soft and delicious and is incredibly succulent and is wonderful roasted in the oven. All the fish in our frozen section was caught at its best and flash frozen at the quayside. When it arrives at your home you can put it in the freezer to enjoy another day (even if partly defrosted) or put in your fridge and enjoy it within the next 2-3 days as you would with our fresh fish.
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