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The SousVideTools® IV3.0 Deep Chamber Vacuum Sealer is capable of vacuum sealing and packaging just about anything, including liquid rich food ingredients, something which other standard vacuum sealers simply can't do. Most vacuum sealers operate using suction, sucking the air from a vacuum bag which is then sealed. The SousVideTools® IV3.0 Deep Chamber Vacuum Sealer handles liquids effortlessly and unlike typical sealers, it evacuates air from the entire chamber, preserving liquids and ensuring pristine seals. As an added bonus these machines also have a function for marinating foods. It will pull vacuum for 99 seconds without going into the sealing function. The vacuum packer has a smart low profile design, featuring a cleverly hinged lid which folds neatly back to minimise space requirements, and a clear and simple touch display for ease of operation. The transparent tempered glass lid allows better product visibility during packing.
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